February 1, 2017

February 1, 2017

February 1, 2017

February 1, 2017

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Sunday Morning Market & Brunch

February 1, 2017

 

 

 

 

We skipped breakfast before venturing out to the market with the belief that we'd purchase a nice sausage, egg and cheese sandwich upon arriving to the Santa Marta Sunday morning Market.

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Instead we found rows upon rows of partially butchered pork, frozen chickens imported from Canada, cart after cart of fresh vegetables, and plenty of recycled water bottles holding fresh garlic.

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The market was an intense frenzy of selection, bartering, and smells.

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We found an excellent cafe outside of the market. Cafe, fruit, an omelet and toast for $3.50 CUC.

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